Mangoes are an ancient fruit consumed in many parts of the world. For his contribution to health is not very well.
Dietician, however, engage in various studies by which to determine the nutritional value of fruit.
It turns out that mango is not included in the group of Superfoods, which are characterized by the presence of large amounts of antioxidants. The fruit, however, has other properties - stops the growth of cancer cells that cause colon cancer and breast cancer.
Experts do laboratory tests with polyphenol extracts of mango on cells from colon, breast, lung, prostate and leukemia. Polyphenols are natural substances in plants.
Researchers found that ingredients in mangoes show promising results in fighting cancer cells in the lung, prostate and leukemia. The properties of the fruit, however, are most effective against cells of colon cancer and breast cancer - the most common cancer.
The survey shows that not all tumor cells are equally susceptible. The experts conducted further tests related to the influence of fruit on colon cancer as mango contains both large and small molecules of nutrients. Small easily absorbed, unlike the large, remaining in the colon.
The ingredients in mangoes do not affect in any way healthy cells in the body, and "attack" only the tumor. More research is needed in the area to confirm findings made.
Dietician, however, engage in various studies by which to determine the nutritional value of fruit.
It turns out that mango is not included in the group of Superfoods, which are characterized by the presence of large amounts of antioxidants. The fruit, however, has other properties - stops the growth of cancer cells that cause colon cancer and breast cancer.
Experts do laboratory tests with polyphenol extracts of mango on cells from colon, breast, lung, prostate and leukemia. Polyphenols are natural substances in plants.
Researchers found that ingredients in mangoes show promising results in fighting cancer cells in the lung, prostate and leukemia. The properties of the fruit, however, are most effective against cells of colon cancer and breast cancer - the most common cancer.
The survey shows that not all tumor cells are equally susceptible. The experts conducted further tests related to the influence of fruit on colon cancer as mango contains both large and small molecules of nutrients. Small easily absorbed, unlike the large, remaining in the colon.
The ingredients in mangoes do not affect in any way healthy cells in the body, and "attack" only the tumor. More research is needed in the area to confirm findings made.
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